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2021 Vinea Marson Rosato

HeathcoteRoséAustralianHighly Recommend

$ 28.00 AUD

1

Buy any 3 bottles from Vinea Marson to meet their minimum order requirement.

100% SangioveseA playful move away from our typical sangiovese / nebbiolo blend - with nebbiolo yields down in the 2021 vintage leading to a stand-alone Sangiovese rosato.

Region - Heathcote

Type - Rosé

Year - 2021

Winery - Vinea Marson

Grape - Sangiovese

Volume - Standard - 750ml

About the wine

Tasting notes

An even growing season resulted in bright, balanced fruit and a nose of enticing strawberries and cream. On the palate savouriness comes into play, with sour cherry wood and pleasing phenolics accompanying tart strawberries and yellow nectarine character. A pleasing finish with balanced acid and tannin, this easy-drinking Rosato is best enjoyed with antipasto and pizza for up to 4 years.

Wine descriptors

Juicy and Fruity, Totally Smashable, Earthy and Savoury, Smooth and Seductive, Vibrant and Exciting

Fruit aromas & flavour

Cherries, Red Berries

Other aromas & flavour

Earth, Florals, Oak, Spices

Body type

light

Acidity

medium

Food pairings

Pork

Cheese

Pizza

Fish

Red Meat

Pasta

BBQ

Vegetables

Poultry

Shellfish

Oysters

Spicy Foods

Cured Meats

Desserts

The Grape

Sangiovese

Sangiovese is a Tuscan red grape variety that has become the most planted and famous variety in Italy. You may know this variety by a few other names like Chianti, Brunello di Montalcino, Montefalco Rosso or Carmignano, but rest assured it's all the same grape, but it may grow in different regions. Sangiovese is made for food and shows with aromas and flavours of cherry, red berries, roasted tomato, balsamic, Italian herbs, coffee and cured meats, backed by cutting acidity and a good grip of tannins. The best examples come from Montalcino (Brunello di Montalcino) and can age decades!

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