$ 28.00 AUD
Buy any 3 bottles from Vinea Marson to meet their minimum order requirement.
100% SangioveseA playful move away from our typical sangiovese / nebbiolo blend - with nebbiolo yields down in the 2021 vintage leading to a stand-alone Sangiovese rosato.
Region - Heathcote
Type - Rosé
Year - 2021
Winery - Vinea Marson
Grape - Sangiovese
Volume - Standard - 750ml
An even growing season resulted in bright, balanced fruit and a nose of enticing strawberries and cream. On the palate savouriness comes into play, with sour cherry wood and pleasing phenolics accompanying tart strawberries and yellow nectarine character. A pleasing finish with balanced acid and tannin, this easy-drinking Rosato is best enjoyed with antipasto and pizza for up to 4 years.
Juicy and Fruity, Totally Smashable, Earthy and Savoury, Smooth and Seductive, Vibrant and Exciting
Cherries, Red Berries
Earth, Florals, Oak, Spices
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Sangiovese is a Tuscan red grape variety that has become the most planted and famous variety in Italy. You may know this variety by a few other names like Chianti, Brunello di Montalcino, Montefalco Rosso or Carmignano, but rest assured it's all the same grape, but it may grow in different regions. Sangiovese is made for food and shows with aromas and flavours of cherry, red berries, roasted tomato, balsamic, Italian herbs, coffee and cured meats, backed by cutting acidity and a good grip of tannins. The best examples come from Montalcino (Brunello di Montalcino) and can age decades!