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2019 Matthiasson Dead Fred Cabernet Sauvignon

United StatesRedInternationalNew ArrivalsPrivate Cellar

$ 260.00 AUD

1

This is a special site the Matthiassons began to farm themselves in 2012. While fruit from the site goes into their blended wine, the rest goes into this bottle. The fruit is harvested with multiple passes through the vineyard. It’s aged in all new large barrels, just 70 cases produced

Region - United States

Type - Red

Year - 2019

Winery - Best of the USA

Grape - Cabernet Sauvignon

Volume - Standard - 750ml

About the wine

Tasting notes

The wine is not overly structured, instead it has beautiful balance between structure and softness. The vineyard always has a signature of black fruits and graphite, very full, yet light and mineral (“weight without heaviness”).

Wine descriptors

Big and Rich, Juicy and Fruity, Smooth and Seductive

Fruit aromas & flavour

Dark Berries, Red Berries

Other aromas & flavour

Chocolate, Florals, Minerality, Oak, Spices

Body type

full

Acidity

medium

Food pairings

Pork

Cheese

Pizza

Fish

Red Meat

Pasta

BBQ

Vegetables

Poultry

Shellfish

Oysters

Spicy Foods

Cured Meats

Desserts

The Grape

Cabernet Sauvignon

A red grape variety that is responsible for the most expensive wines on the planet...some fetching over $100, 000 per bottle!!! It is also the worlds most popular style of wine and produces age worthy and concentrated expressions that show notes of potpourri, cassis, black cherry, blackberry, mulberry, raspberry, leafy herbals, green pepper, baking spices, charcoal, graphite and cedar. Most famous for the first growth wines from the Left Bank in Bordeaux, Cabernet Sauvignon is often used as a primary variety for red blends designed to last decades and is a must have style for any serious collector.

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