2021 Serere Wines Beechworth Shiraz Viognier
$ 56.00 AUD
Buy any 6 bottles from Serere Wines to meet their minimum order requirement.
2021 Shiraz ViognierSourced from Indigo vineyards Beechworth. Elevation 480m.Vine clone is Graveyard cuttings.Soil composition is decomposed granitic sand and clay loam.Average vine age 16yrs.Grapes are hand picked and crushed directly into a open concrete fermenter with 5% Viognier and 25% whole clusters. Wild yeast fermented with hand plunging multiple times daily till fermentation has completed. Grapes remain on skins till cap fall and are then basket pressed to new (25%) and older French oak with full solids. Maturation for 14 months followed by 2 months in stainless prior to bottling.No fining or filtration.140 Dozen ProducedpH - 3.75TA - 5.9Fso2 - 35Alc - 14%
Region - Beechworth
Type - Red
Year - 2021
Winery - Serere Wines
Grape - Shiraz Viognier
Volume - Standard - 750ml
About the wine
Tasting notes
Smells like - Dark black and purple fruits, florals, rose petals, violets, pepper, smoky salami, truffle and dried woody herbs.Tastes like - Wild mix of forest berries, blood plum, spice, creamy, warm stones, mineral notes, velvet tannins finishing long and balanced acidity.
Wine descriptors
Captivating and Complex, Dry and Textured, Elegant and Fine, For the Cellar, Smooth and Seductive, Something Special
Fruit aromas & flavour
Dark Berries, Plum, Red Berries
Other aromas & flavour
Earth, Florals, Herbals, Meaty, Minerality, Oak, Pepper, Spices
Food pairings
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Expert review
Ruby with a purple hue and a perfumed nose of pretty florals, plum, dark berries, hints of quince, black olive and savoury, peppery and ever so slightly smoky charcuterie. There’s almost truffle-like earthiness (‘sous-bois’) sitting in the background that is captivating. In the mouth it’s finely layered, medium bodied and juicy with lush red, purple and black fruits, plum, beetroot and complex spice that holds and broadens across the palate. A swell of curvaceous pear/stonefruit-like roundness and richness swells underneath, adding body and a touch of warmth, while good natural acidity flows effortlessly, giving balance and vibrancy. It's long, seductively textured and bloody delicious!
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