2015 Grace Cuvee Misawa Blanc de Blancs
$ 240.00 AUD
This sparkling wine is made from Chardonnay grapes from our own vineyard in Akeno town, Hokuto City, Yamanashi Prefecture, and is vinified using whole bunch press, fermentation in old French oak barrels, and secondary fermentation in the bottle, and a long maturation period of 60 months in the bottle.It is characterised by fresh but complex flavours derived from long bottle ageing, the supple acidity and delicate mouthfeel of a Blanc de Blancs, and fine bubbles deriving from second fermentation in bottle.
Region - Japan
Type - Sparkling
Year - 2015
Winery - Grace Wines
Grape - Blanc de Blancs
Volume - Standard - 750ml
About the wine
Tasting notes
Incredibly fresh and driven with delicate citrus blossom, jasmine, gentle nuttiness, minerality and sharp citrus. It's intense and focused with great drive and precision. A stunning sparkling!
Wine descriptors
Captivating and Complex, For the Cellar, Lean and Crisp, Something Special, Vibrant and Exciting
Fruit aromas & flavour
Apples and Pear, Citrus
Other aromas & flavour
Florals, Minerality, Nuttiness, Spices, Toastiness
Food pairings
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Blanc de Blancs
French for “white of whites”, Blanc de Blancs is a sparkling wine made entirely from Chardonnay grapes. Made famous in Champagne, these wines have an incredible purity and linearity about them and express with intense lemon and apple-like fruit flavours, usually with an underlying seam of minerality and precise acidity.
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