$ 32.00 AUD
Artuke is a rarity in Rioja: a small, terroir-focused winery. Owned and run by brothers Arturo and Kike, Artuke only use grapes from their vineyards in and around the small town of Baños de Ebro, tucked under the Sierra Cantabria on the northern edges of Rioja.The Artuke aim is simple: to make vibrant wines expressive of the village, uncluttered by oak, extraction or other artifice. The brothers farm organically and their elevated, cool climate vineyards produce wonderfully bright versions of Rioja.Pies Negros is a reference to the tradition of foot stomping grapes to gently release the first juice, allowing natural yeasts to begin fermenting the wine. It speaks to how this wine is made, but also provides a sly reminder of how rare such small-scale winemaking has become in the Rioja region, where big business and industrial agriculture dominate, and fancy architecture often trumps serious viticulture.Artuke make this wine from five separate plots, planted on limestone and clay at around 550 metres altitude dotted around the town of Abalos, just to the south of their 'Grand Cru' Escolladero site. It bursts with freshness and lively acidity, with a core of cool blackberry fruit. There's plenty of structure here too, thanks to the proximity of limestone to the top soil in foothills of the Cantabrian mountains which shows the serious, age-worthy Rioja side of Rioja Alavesa, even in the modern-terroist frame.
Region - Spain
Type - Red
Year - 2019
Winery - Best of Spain
Grape - Tempranillo
Volume - Standard - 750ml
Mostly Tempranillo with 13% Graciano. Beautifully aromatic and boasts rich and gently brambly red, dark and purple fruit, backed by some toasty spice and freshness. It's structured, juicy and incredibly addictive. Delicious and punches well above its price point.
Captivating and Complex, Elegant and Fine, Juicy and Fruity, Minimal Intervention, Totally Smashable
Cherries, Dark Berries, Plum, Red Berries
Earth, Florals, Meaty, Pepper, Spices, Toastiness
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Tempranillo is a red grape variety that has it's home in Spain. It makes up over 80% of all the planted vines in the country and is responsible for the most revered wines from Rioja. Tempranillo is defined by its interesting earthy, savoury and complex aromas and flavours of cherry, plum, tomato, dried fig, leather, cedar, vanilla and spices. Gran Reserves are made in exceptional vintages and exhibit incredible depth and will age decades.